Tag: cooking

531 | Boy, I’m Stuffed

Ingredients for 3 servings 1 boneless, skinless chicken breast 2 cups flour 4 eggs, beaten 2 cups seasoned breadcrumb 1 cup oil, for frying 1 large baguette 10 slices mozzarella cheese marinara sauce GARLIC BUTTER ⅓ cup butter, melted 3 cloves garlic, minced 1 tablespoon fresh parsley, chopped 1 tablespoon grated parmesan cheese Preparation Slice the chicken breast into ½ inch (1 ¼ cm) thick strips. Place the flour, eggs, and bread crumbs into 3 separate bowls. Roll […]

522 | A Taste of the Fair

I saw the name of this recipe and the first thing that came to mind was…The State Fair. If you’ve ever been to a state fair, you know exactly what I’m talking about… all that “healthy food” we love to crave! Serve up this fair favorite in your very own kitchen. Cheesy Fried Hot Dogs Ingredients 6 servings 8 slices american cheese, sliced 8 hot dogs 8 wooden […]

517 | Your New Party Favorite: The BBC Bread Bowl

Looking for an easy party snack and give your taste buds a special treat?! Look no further! I give to you….the Bacon Beer Cheese Bread Bowl! INGREDIENTS 1 large Italian loaf 8 ounces cream cheese, at room temperature 8 ounces (1 cup) lager or beer of choice, plus 1 tablespoon, divided 1 tablespoon whole grain mustard 1 teaspoon Worcestershire sauce 1 tablespoon cornstarch 8 ounces swiss cheese, shredded 8 ounces sharp cheddar cheese, […]

510 | A Piece of Tarte

In the mood for a delicious tart for the holidays? Well, check out these recipes brought to you by Tasty! Ooooo, found another Tarte Tatin recipe for you apple lovers (like me). This “upside-down apple pie” recipe from Donal Skehan is making my mouth water!