Creamy Delight

What a wonderful amalgamation of two things I enjoy:  brownies and Bailey’s Irish Cream. For you adults with a particular sweet tooth or those looking for an idea for Valentine’s Day, this creamy delight is sure to please.

baileys-brownies-32
Brownies

  • 1 Boxed Fudge Brownie Mix 9×13 size, plus box indicated ingredients or your favorite homemade brownies

Baileys Frosting

  • ¾ cup unsalted butter, softened
  • ⅓ cup Baileys Irish Cream
  • 3 cups powdered sugar

Baileys Ganache

  • ¾ cup semi-sweet chocolate chips
  • 2 tablespoons heavy cream
  • ½ cup Baileys Irish Cream

Instructions

Prepare brownies according to package directions. Cool completely.

Baileys Frosting

  • Beat butter on medium speed until fluffy. Add in Baileys and mix well.
  • Add powdered sugar a little at a time until completely incorporated. Beat until soft and fluffy.
  • Spread over brownies and refrigerate while making the Baileys ganache.

Ganache

  • Combine Baileys and heavy cream in a sauce pan over medium high heat. Bring just to a boil and immediately pour over chocolate chips. Let sit 5 minutes without stirring.
  • Whisk until smooth and spread over frosted brownies. Let sit at room temperature about 30 minutes. Refrigerate until set.

~ Courtesy of Spendwithpennies.com

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